“SHARPENING AND KNIFE MAKING”
You must be logged in to post a review.
No products in the cart.
No products in the cart.
Explains & illustrates sharpening techniques for numerous woodcarving tools & knives of various sizes & shapes including pocket knives & kitchen knives. 330 B&W photos; 6×9 inches, 176 pgs.
Currently Out of Stock
Wood carvers understand the feeling of satisfaction, ease and higher quality of carving that comes when using a well sharpened, honed and polished tool. In a process handed down from his grandfather, Jim Watson explains and illustrates sharpening techniques for numerous woodcarving tools and knives of various sizes and shapes including pocket knives and kitchen knives. The necessary materials for proper sharpening are listed and discussed with methods for reconditioning and making your own new knives and tools as well as information on resurfacing the sharpening stones. By following Jim’s instructions and adding a little practice and patience, everyone will be able to achieve and maintain a superior edge, as keen as the piece of steel will allow.
ISBN: 0-88740-118-X
Publisher: SCHIFFER BOOKS
Publish Date: 02-29-2012
You must be logged in to post a review.
There are no products |
There are no reviews yet.